Butterscotch Pumpkin Cake


A truly delightful pumpkin cake drizzled over with a house made butterscotch sauce and a light cream cheese frosting. The pumpkin cake is light and moist with all the usual suspects that you’d expect: cinnamon, spice and all things nice. The butterscotch is made with heavy cream, butter, brown sugar and our own secret touch. The frosting is made from fresh cream cheese, butterscotch and fresh butter.

Please let us know at least 48 hours in advance if you’d like one made to order.